Management of Food Waste

An inventive solution that can save money and the environment is recycling food and organic waste. Your business, your community, and the environment may all gain from this disposal method for food waste that is naturally productive, economical, and environmentally beneficial.

Items that can be recycled with organic and food waste include-

  •  Fruits and vegetables
  • Meat, poultry, seafood
  • Bakery items and ingredients
  •  Plants, cut flowers, potting soil
  •  Coffee grounds, filters, tea bags
  •   Paper products (napkins, paper towels

    Related Conference of Management of Food Waste

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    28th International Conference on Food and Nutrition

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